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All events are free and open to the public unless otherwise specified. Fermentation on Wheels thrives on your donations.
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Author Talk and Fermentation Workshop // Seattle, WA
Fermentation on Wheels --the book and the adventure--was born in Oregon’s Willamette Valley in May 2013 when author Tara Whitsitt converted a forty-foot vintage military bus into a fermentation lab and workshop. Since then, she’s travelled over 24,000 miles with a mission to bridge communities, inspire sustainability, and teach fermentation. With her new illustrated memoir/cookbook, Tara shares road stories and recipes--from the generous farmers who offered respite and fermentables, to young arms baptized elbow-deep in salty cabbage, and to fifty…
Find out more »Author Talk and Fermentation Workshop // Olympia, WA
Fermentation on Wheels –the book and the adventure–was born in Oregon’s Willamette Valley in May 2013 when author Tara Whitsitt converted a forty-foot vintage military bus into a fermentation lab and workshop. Since then, she’s travelled over 24,000 miles with a mission to bridge communities, inspire sustainability, and teach fermentation. With her new illustrated memoir/cookbook, Tara shares road stories and recipes–from the generous farmers who offered respite and fermentables, to young arms baptized elbow-deep in salty cabbage, and to fifty…
Find out more »Author Talk and Fermentation Workshop // Portland, OR
Fermentation on Wheels --the book and the adventure--was born in Oregon’s Willamette Valley in May 2013 when author Tara Whitsitt converted a forty-foot vintage military bus into a fermentation lab and workshop. Since then, she’s travelled over 24,000 miles with a mission to bridge communities, inspire sustainability, and teach fermentation. With her new illustrated memoir/cookbook, Tara shares road stories and recipes--from the generous farmers who offered respite and fermentables, to young arms baptized elbow-deep in salty cabbage, and to fifty…
Find out more »Fermentation Lab at New Culture Northwest Mini-Camp // Wahkiacus, WA
Fermentation is a testament to the deep intelligence of age-old processes, the wonders of collaboration with nature, and the eagerness of microbial (and human!) communities to thrive. In this workshop, discover the simple tradition of preservation through fermentation in one of its most simple forms: via the the local micro-flora of vegetables. Fermented foods heal our bodies, celebrate tradition, and promote healthy eco-systems. Learn about the cost effective and simple tools involved and go home knowing how to creatively and…
Find out more »Author Talk and Fermentation Workshop // Hood River, OR
Fermentation on Wheels –the book and the adventure–was born in Oregon’s Willamette Valley in May 2013 when author Tara Whitsitt converted a forty-foot vintage military bus into a fermentation lab and workshop. Since then, she’s travelled over 24,000 miles with a mission to bridge communities, inspire sustainability, and teach fermentation. With her new illustrated memoir/cookbook, Tara shares road stories and recipes–from the generous farmers who offered respite and fermentables, to young arms baptized elbow-deep in salty cabbage, and to fifty…
Find out more »Author Talk and Fermentation Workshop // Corvallis, OR
Fermentation on Wheels –the book and the adventure–was born in Oregon’s Willamette Valley in May 2013 when author Tara Whitsitt converted a forty-foot vintage military bus into a fermentation lab and workshop. Since then, she’s travelled over 24,000 miles with a mission to bridge communities, inspire sustainability, and teach fermentation. With her new illustrated memoir/cookbook, Tara shares road stories and recipes–from the generous farmers who offered respite and fermentables, to young arms baptized elbow-deep in salty cabbage, and to fifty…
Find out more »Fermentation Fest, A Live Culture Convergence // Reedsburg, WI
Fermentation Fest – A Live Culture Convergence is an annual celebration of live culture in all its forms, from dance to yogurt, poetry to sauerkraut. Presented by Reedsburg, WI-based Wormfarm Institute, Fermentation Fest brings together farmers, chefs, artists, poets and performers in the beautiful working lands of Sauk County, WI for nine days of tastings, demonstrations, cooking classes, art events, performances, food carts and more. Check back for more details soon.
Find out more »Get Cultured Potluck and Book Party! // Eugene, OR
Come get cultured with the funkiest, most flavorful bus on the planet at Heart and Spoon Community House! We will celebrate the release of Tara's book, Fermentation on Wheels, with good food, community-lovin', and some sweet book sections read aloud. You can buy a book at this event, too! About the potluck: bring some of your own fermented dishes or cultures (kombucha SCOBYs, sourdough starter, kefir grains, yogurt, etc.) to share and swap with other fermenters. This potluck is open…
Find out more »Author Talk and Fermentation Workshop // Coos Bay, OR
Fermentation on Wheels --the book and the adventure--was born in Oregon’s Willamette Valley in May 2013 when author Tara Whitsitt converted a forty-foot vintage military bus into a fermentation lab and workshop. Since then, she’s travelled over 24,000 miles with a mission to bridge communities, inspire sustainability, and teach fermentation. With her new illustrated memoir/cookbook, Tara shares road stories and recipes--from the generous farmers who offered respite and fermentables, to young arms baptized elbow-deep in salty cabbage, and to fifty…
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