Join Tara and her bus-turned-fermentation lab, library, and workshop space at Art Along the Rio Grande at Gutierrez Hubbell House on April 28th. She'll share tastes of her creations and offer a basic sauerkraut demonstration that highlights the beauties of fermentation in connection to farming, food, and our inner and outer ecosystems. Fermented foods heal …

Discover the unique flavors and learn about the health benefits of fermented beans and grains with Tara of Fermentation on Wheels at Taos Food Coop. This approachable course will get you started with how to make cultured oatmeal, miso, and tempeh at home. All recipes in this class are featured in Tara's book, Fermentation on …

Discover the simple tradition of preservation through bacterial collaboration in one of its most simple forms: via the local micro-fora of vegetables! Fermented foods heal our bodies, celebrate age-old traditions, and promote healthy eco-systems. Learn about cost effective & simple tools that will help you get started at home in this by-donation class. You are …

Join Fermentation on Wheels and Live Cultures Fermented Foods at Isabelle Farm for a food and fermentation-filled day featuring farm tours, a workshop, a culture swap, and a potluck. Tara of Fermentation on Wheels will be in town with her bus-turned-lab and library to guide you through the simple tradition of fermentation in one of …

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Discover the simple tradition of preservation through bacterial collaboration in one of its most simple forms: via the local micro-fora of cabbage! Fermented foods heal our bodies, celebrate age-old traditions, and promote healthy eco-systems. Learn about cost effective & simple tools that will help you get started at home in this by-donation class. You are …

With her illustrated memoir/cookbook, Tara shares road stories and recipes–from the generous farmers who offered respite and fermentables, to young arms baptized elbow-deep in salty cabbage, and to fifty unique recipes of delectable fermentations learned and created while on the road. After her book discussion, discover the simple tradition of preservation through bacterial collaboration in …