This Woman Travels The Country In A School Bus Teaching People How To Pickle / Rodale’s Organic Life
Pickling Foods: A Vital Part of the Good Food Movement / Know Where Your Food Comes From
Exploring the World of Fermentation / Wisconsin Public Radio
Pickle Me Pretty / Isthmus
A Preview of Fermentation Fest / WORT FM Community Radio
The Wandering Whitsitt: Catching Up with Tara of Fermentation on Wheels / FUHMENTABOUDIT!
Start Fermenting at Home / Atlanta Journal-Constitution
Fermentation on Wheels: Road Stories, Food Ramblings, and 50 Do-It-Yourself Recipes / Publishers Weekly

Fermentation on Wheels with Tara Whitsitt / A Sustainable Mind
Interview with Tara Whitsitt of Fermentation on Wheels / SPROUT
Field Trip: Fermentation on Wheels / Tootie & Dotes

What Are You Doing for Thanksgiving? / Popular Science
Fermentation advocate’s tour rolls back home / The Register Gaurd
Essential Tools (and Tips) for Fermenting at Home / Food52
Revisiting Fermentation on Wheels / FermUp
Art, Literature, and Fermentation / Michigan Quarterly Review
Tara Whitsitt’s Sweet Perspective on All Things Sour / Little Village Magazine
Fermentation on Wheels on Great Day / KCWI-23
Traveling and teaching fermentation workshops from a converted school bus / The Splendid Table
Fermentatie feestjes in Amerika / Metropolis on VPRO
Fermentation on Wheels Rolls Into Cleveland / Cleveland Scene
Fermentation on Wheels Will “Culture” New York City with Several Events in the Coming Weeks / Edible Brooklyn
Meet The Woman Living in A Bus-Laboratory and Teaching the Gospel of Fermentation Across the U.S. /
The Johnny Appleseed of Pickling / The New York Times
This Weekend’s Five Best Food Events / The Village Voice

Touring the South: Fermentation on Wheels / The Local Palate
Rolling, Rolling, Rolling… Keep those Ferments Rolling / Fuhmentaboudit! on Heritage Radio Network
Fermentation on Wheels rolling toward Asheville / Citizen Times
Get Some Culture at Fermentation on Wheels Workshop in Beaufort / The Island Packet
Fermentation on Wheels: Bringing Culture(s) to the People / Civil Eats
Get Cultured: Fermentation Workshop at SoFAB / Nola Defender
Fermentation on Wheels / Interview with Tara Whitsitt / FermUp

Fermentation on Wheels Interview / Side Street Projects
Fermentation: Bad Food, Still Good / The Savory