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Urban Harvest Farmers Market // Houston, TX
April 14, 2018 @ 8:00 am - 12:00 pm
Join Tara and her bus-turned-fermentation lab, library, and workshop space at Houston’s largest outdoor farmers market on April 14th. She will share tastes of her creations and offer a basic sauerkraut demonstration for market passerby that highlights the beauties of fermentation in connection to farming, food, and our inner and outer ecosystems. Fermented foods heal our bodies, celebrate age-old traditions, and promote healthy people and planet. Interested beginners and advanced fermenters alike are welcome to hop on the bus and join the conversation!