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Get Cultured! with Fermentation on Wheels // Eugene, OR

University of Oregon Museum of Natural and Cultural History 1680 E 15th Ave, Eugene, OR, United States

Celebrate the wonderful world of fermentation with Tara Whitsitt of Fermentation on Wheels. From noon to 2:00, Tara will guide you through a variety of cultures that require inoculation—their history, how to feed them, and the transformative foods they create such as kefir, tibicos, sourdough, and kombucha. Then, from 2:00 to 3:00 p.m., Tara will …

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Wild Vegetable Fermentation // Bozeman, MT– CANCELLED

Dean's Zesy Booch 111 E Oak Street, Bozeman, MT, United States

PLEASE NOTE: THIS EVENT HAS BEEN CANCELLED Discover the simple tradition of preservation through bacterial collaboration in one of its most simple forms: via the local micro-fora of vegetables! Fermented foods heal our bodies, celebrate age-old traditions, and promote healthy eco-systems. Learn about cost effective & simple tools that will help you get started at …

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Black Hills Farmers Market // Rapid City, SD

Black Hills Farmers Market 145 E Omaha St, Rapid City, SD, United States

Join Fermentation on Wheels in its bus-turned-fermentation lab, library, and workshop space at Rapid City's largest Black Hills Farmers Market on September 29th. Tara, the project's founder, will share tastes of her creations and offer a basic sauerkraut demonstration for market passerby that highlights the beauties of fermentation in connection to farming, food, and our …

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Fermentation Fest // Wormfarm Institute in Reedsburg, Wisconsin

Wormfarm Institute 28 E Main St, Reedsburg, WI, United States

Fermentation on Wheels will be at one of the nation's largest fermentation festivals this year! During food chain hours, everyone is welcome on the bus and all questions are welcome. Taste the ferments, browse the library, and stay for a chat. Fermentation on Wheels also has starter cultures and books for sale. Tara is offering …

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Fizzy Ferments: Beverage Fermentation

The Armstrong Farm 658 County Road 565, Augusta, NJ, United States

Fermentation is a testament to the deep intelligence of age-old processes, the wonders of collaboration with nature, and the eagerness of microorganisms to thrive. Discover traditions of preservation through bacterial collaboration in this hands-on class at The Armstrong Farm in Sussex County, NJ. Learn how to make an array of fizzy beverages! Discover the continuum …

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$25

Mad for Miso

Morganics Family Farm 225 Long Hill Road, Hillsborough, NJ, United States

Miso is a fermented bean paste that hails from Japan and is well-loved for its decadent umami flavor. It's also an tradition of fermentation, which is a testament to the intelligence of age-old processes, the wonders of collaboration with nature, and the eagerness of microorganisms to thrive. Miso can be made using a variety of …

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$50 – $75

Drifter / Reuben Night

Get Juiced Health Bar Cafe 4 Hamburg Avenue, Sussex, NJ, United States

The first Drifter dinner will showcase Rueben-style sandwiches. We will offer protein options (tempeh for $16 or lamb for $18) with sauerkraut and miso mayonnaise on naturally fermented sourdough bread, served with hand-cut fries, and three dipping sauces — almond-cilantro pesto, malty mustard, and fermented ketchup. Fermented pickle plates of seasonal, local vegetables will also …

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